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    • Citric acid monohydrate CAS 5949-29-1 CAM

    Citric Acid Monohydrate CAM CAS 5949-29-1

    Description

    Citric Acid Monohydrate is an organic acid containing one molecule of water of crystallization per citric acid molecule. It appears as colorless crystals or a white crystalline powder with a strong acidic taste. It is highly soluble in water and acts as a natural preservative, acidulant, and chelating agent across industrial and food applications.

    • CAS: 5949-29-1
    • Synonyms: 2-Hydroxy-1,2,3-propanetricarboxylic acid monohydrate; Citric acid hydrate
    • Einecs: 201-069-1
    • Molecular Formula: C₆H₈O₇ ⋅ H₂O
    • Grade: Food Grade / Pharmaceutical Grade / Technical Grade
    • Package: As required
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    Details

    Chemical Properties

    Basic Properties: Molar mass of 210.14 g/mol; weak tribasic organic acid; soluble in ethanol and freely soluble in water.

    Common Chemical Reactions:

    • Dehydration: Loses its crystal water at temperatures above 100°C to transition into anhydrous citric acid.
    • Neutralization: Reacts with bases (such as sodium hydroxide or sodium bicarbonate) to form citrate salts and carbon dioxide.
    • Chelation: Forms stable soluble complexes with metal ions (Ca²⁺, Mg²⁺, and Fe³⁺), neutralizing metal reactivity.

    Specifications Table

    AppearanceWhite crystalline powder or colorless crystals
    Assay (Purity)99.5% – 100.5%
    Melting Point~135°C to 152°C (decomposes)
    VolatilityNon-volatile
    Ash Content≤ 0.1%
    SolubilityFreely soluble in water (~1630 g/L at 20°C); soluble in ethanol
    Thermal StabilityDehydrates at ~100°C; thermally decomposes above 175°C

    Applications & Functions

    • Food & Beverage: Serves as an acidulant, flavor enhancer, and pH regulator to control tartness and inhibit microbial growth.
    • Pharmaceuticals & Personal Care: Functions as an effervescent agent, buffer system component, and antioxidant synergist.
    • Detergents & Cleaning: Acts as a water softener and descaler by chelating calcium and magnesium ions in hard water.

    Storage Requirements

    • Store in a cool, dry, and well-ventilated warehouse.
    • Keep containers tightly sealed away from direct sunlight, open heat sources, and high humidity to prevent caking.
    • Maintain recommended ambient storage conditions below 25°C and relative humidity below 60%.

    Handling & Safety Precautions

    • Wear personal protective equipment (goggles, nitrile gloves, and a dust mask) during handling.
    • Avoid contact with eyes, skin, and clothing; wash thoroughly with water after handling.
    • Ensure local exhaust ventilation to control airborne dust creation.

    Common Formulations & Function

    • Effervescent Tablets: Combined with Sodium Bicarbonate (1:1.2 ratio); reacts upon contact with water to generate carbon dioxide gas for rapid dissolving.
    • Industrial Descaling Agent: Diluted to 5%–10% in aqueous solution; dissolves limescale (CaCO₃) through acid dissolution and chelation.
    • Beverage Preservative System: Formulated at 0.1%–0.3% concentrations to adjust pH below 4.6, suppressing bacterial activity.

    Packaging Options

    Fiber drum or carton box, lined with PE bag. Customized packaging available upon request.

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      A: Yes, we will adjust the product formulation to your specific needs, ensuring it meets your processing requirements.

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